Kering Kentang Bumbu Ayam Rica – Rica Enak Eco

Dried potato is one type of side dish that is durable. The texture of dry potatoes is crunchy and tastes sweet, salty and savory which is a favorite of many people. Potato chips are made by frying the potatoes to produce a stiff and dry texture, so the taste is more delicious when combined with the Rica Chicken seasoning – Rica Enak Eco.

Main Ingredient :

• 500 gr yellow potatoes
• 1 tbsp baking soda
• Enough water to soak
• 1 piece of Chicken Rica seasoning – Rica Enak Eco

Ways of making :

1. Cut the potatoes in spirals and thin, wash (rub), rinse until the soaking water is clean (the sap mark is gone) so the potatoes don't stick when fried.
2. Soak potatoes with baking soda +/- 20 minutes
3. Drain the potatoes before frying, make sure they are completely dry so that the frying process goes faster
4. Heat the oil, fry the potatoes until lightly browned, drain.
5. Heat 2 tablespoons of cooking oil, sauté the Chicken Rica – Rica Enak Eco seasoning until fragrant.
6. After the spices are cooked, add the potatoes, stir until smooth.
7. Ready to be served.